Archive for the ‘California’ category

Deep Dive

March 8, 2017

I just finished scanning about 300 slides that I brought home from the storage locker. I finally got a small scanner for slides. Paula’s Dad, Harold took tons of slide over the course of his life time. Until now, I had no way of scanning, let alone viewing any of the slides.

This batch was in a shoe box. Some were loose, some were in boxes received from the film processor. Some of the slides were dated. Most weren’t. So we have slides from 1952-1954, 1968 and 1979. How the 1979 got in the box is beyond me.

The scanner writes the image to a SD card. Once I completed the scan, I copy the images to my computer. Once done, I throw out the original slide.

Many of the slides are from wilderness areas like Mt Lassen. There are some slides from a parade in the 50’s, maybe Long Beach.

Here are some samples:

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Paula and Mary c. 1968

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Parade c 1958

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Paula on horseback c 1958

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Paula and me, Christmas 1979

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Paula c 1954

Here is a sample of some of the better wilderness pictures (Lassen, Joshua Tree).

Santa Ana’s

February 1, 2017

This a story about a weather pattern in Southern California called the Santa Ana winds. This story is primarily for my readers who don’t live in the greater Los Angeles area. This is when the winds are blowing out of the east north-east. This happens when there is a high pressure system parked over Washington State or Oregon. In a high pressure system, the winds blow clockwise around the system (in the northern hemisphere).

That means for the folks in our neck of the woods, the winds are blowing out of the East Northeast over the Mojave Desert.  The Mojave is between LA and Las Vegas. When this happens in the summer it can be brutally hot and windy.

When it happens this time of the year, it means the rain stops and we get clear dry winds. Temps the last couple of days have been the low 70’s.

The winds also blow all of the smog out to sea. That means visibility is greatly improved. One can see the mountains east and north of LA. The picture above is the view from our Masonic Lodge in San Pedro. If you look closely, you can see the snow capped mountains.

Oh one more thing, we’ve been getting a lot of rain lately out here. That means all of the brown grass has turned into green grass. Green is beautiful!

Hearst Castle

October 11, 2016

William Randolph Hearst was an American newspaper publisher born in 1863 and died in 1951. Mr Hearst built the nation’s largest newspaper chain. In 1919 he began work on what is now known as the Hearst Castle near San Simeon, CA on California’s central coast. The castle was designed from 1919 to 1947 by Julia Morgan of San Francisco. The castle was under construction right up until he died in 1951.

2016-10-07-12-07-39The estate covers 250,000 acres. The main house “Casa Grande'” sits on a hill at 1600′ in the Santa Lucia range and about 5 miles inland from the Pacific Ocean. The castle is about 200 miles from San Francisco and 200 miles from Los Angeles. Mr Hearst has been quoted as saying:

I would like to build something upon the hill at San Simeon. I get tired of going up there and camping in tents. I’m getting a little too old for that. I’d like to get something that would be a little more comfortable.

The property is managed by the California State Parks and is open for public tours. Tours can be reserved on their website. When I was arranging our tour, I found out that they had “Accessible” tours for folks who might have difficulty with the many steps around the main mansion. I opted for this because of my difficulty climbing steep steps. Indeed, a customer service agent called me a few days after I made the reservation and asked whether I had any special needs (ie. wheel chair). I told him no wheel chair would be needed. What great service!

We rode in a golf cart up to a back entrance and Paula and I, plus two others had a pretty much private tour. One parks outside a visitor center and board a bus that takes you across many switchbacks as you climb to the castle. They had some chairs set aside for us along the tour if we get tired. Very thoughtful.

So back in the day, guests would take an overnight train either from LA or San Francisco to San Luis Obispo where Mr Hearst’s staff would pick them up at the train station and ride to the estate. Mr. Hearst also built an airstrip not far from the castle. Apparently, an invitation to the castle was very much in demand.2016-10-07-10-47-58

Among the many guests include the Marx Brothers, Greta Garbo, Charlie Chaplin, Winston Churchill, Clark Gable, James Stewart and Bob Hope.

Here’s a picture of the famous Neptune Pool. Unfortunately, the pool is under construction to retrofit the tiling. Click here to see a picture taken before the pool was drained for reconstruction.

Our tour started with the main kitchen. The kitchen was state of the art for the 1930’s. It had a real refrigerator. It kind of looks like an ice box, but you can tell by the compressor on top that it’s a refrigerator. Hearst had his own private power plant on his property. Here a few pictures of the kitchen.

After the kitchen comes the main dining room. Guests were expected to attend the formal dinner in the evening.  Mr Hearst would sit at the middle of the table. He would sit people that he thought would be interesting to him close to him. If Mr Hearst found a guest to be not interesting, they would be shifted down to the end of the table.

The size of the rooms were designed to allow the art works to fit. In the dining room, there were tapestries on both walls.

After dinner, films were shown in the movie theater. The guests had to wait for an hour (often grumbling about waiting). The delay was to allow the kitchen and wait staff to finish their work and join Mr Hearst in the theater.

What mansion would be without a room for games. There a billiards room and card table rooms.

 

Statues? They’ve got statues. Too many to show. Here are a few.

Finally, the tour ends at the indoor pool. The water is so calm, that you almost don’t see it. The reflection is incredible. There are two tennis courts on the roof of the indoor pool.

That’s about it. Exit through the gift shop. All of the pictures were taken with my iPhone 6 plus.

 

 

 

Morro Bay

October 9, 2016

So a couple of months ago, I asked Paula what she wanted to do for her birthday and our wedding anniversary. She suggested that we do a two day road trip somewhere in California. So we decided to drive up the CA coast to Morro Bay. Morro Bay is about 200 miles from LA. It is a small sea side community. So our plan was to drive up to Morro Bay on Thursday on rte. 101. It takes about 5 hours including an hour for lunch.

2016-10-09-14-55-23So for us to get away for three days means that we need to get care givers arranged for Mary. At this stage of her life, we can’t leave her alone. So we sent an email to carenetLA.com to arrange.

On the ride north, we stopped at town called “Buellton” for lunch. We ate at a restaurant called “Pea Soup Andersen’s” which was apparently famous for its pea soup. So we decided, what the hell, we’d give it a try. The waiter told us that we could have free refills on the soup. Apparently the record is 17 bowls of soup. My word, that’s a lot of soup. We politely declined and had just one bowl each. Very tasty. Though, truth be told, the pea soup that I make is better.

Rte 101 tends to hug the coastline through Santa Barbara and Ventura. The route turns inland after Santa Barbara to avoid Vandenberg AFB. (We went there last year for Mike’s promotion ceremony.) Then back to coast through Santa Maria and Arroyo Grande’. Lots of surfing along this area.

So we decided to stay at the “Ascot Inn at the Rock“. A nice little hotel with a great view of the harbor. Included free breakfast and free WiFi. Breakfast was decent. Scrambled eggs and sausages, toast or cold cereal. Our plan was to have a nice dinner out, then on Friday go up to tour the Hearst Castle in San Simeon. We ate at a place called “Dorn’s Breaker Cafe“.

Needless to say there are sea food restaurants here. We found a nice place within walking distance. Paula had broiled haddock and I had saute’d scallops. I had a tasty martini before dinner and a glass of sauvignon blanc during dinner.

They had a roof top deck set up for evening get togethers. I took a couple of pictures. The sea gull was seemed to be very used to people. I think he was expecting to be fed. There is a huge rock formation out in the harbor. Quite distinctive.

Paula suggested we take a couple of pics of the room. Decor was a pleasant rose color.

Take a look at the links that I added. Most of them have better pictures than I could have taken. Now on to San Simeon.

Tuesday Night

September 21, 2016

In the past, Tuesday nights were family nights. We would have our son and his family over for dinner. But now that the school year has started, doing dinner on Tuesday night became a problem. They needed to get our grandson Jonathan to bed by a decent hour so that he would get a full night’s sleep. School starts at 8:30 AM. and that meant we couldn’t do Tuesday dinner and get done early enough so that Jonathan could be in bed by 7:00 PM.

So, Paula and I suddenly had a free night. So I could go to my Shrine Club meeting with the guys. And Paula could go have dinner with the ladies. My meeting was with the Beach Cities Shrine Club at the Whale and Ale in San Pedro. The ladies were meeting at Trani’s, also in San Pedro.

So, if Mary was going to eat, she had to go with Paula. I heard from Paula that the service was none to good at Trani’s. We were getting text messages from some of the ladies that they hadn’t been served by 8:00 PM. By that time we were pretty much done.

So I had Fish and Chips at the Whale and Ale. This is one of their signature dishes. Very tasty. I had a “Dirty Martini” to wash it down. I need to do a blog post on various martini variations. So to make it short, a “Dirty Martini” is two parts gin, one part dry vermouth and an ounce of olive juice. I think I prefer a Martini straight up.

So I was home well before Paula hit the road. I used my “Find My iPhone” app to show me when Paula was coming home. So I asked her how things went. Terrible she says. She asked her mother if she had a good time. Mary says, “No, it was terrible”.

Apparently, Mary didn’t recognize anyone at the table except Paula. Even though she should have recognized at least half of the ladies at the table. This event made it clear to us that Mary’s dementia is getting much worse. We will most likely not take her to events like this in the future. No fun for us and no fun for Mary. In addition, she is having more and more difficulty in carrying on a conversation.

Wild Fire

July 25, 2016

Well, it occurred to me that our friends back east might be wondering whether we were affected by the current wild fires in Southern California. The current fire that is called the “Sand Fire” is big in the news out here. I am not always quite sure how the locals come up with a name for a fire. But they’re fighting the fire, they can name it whatever they want. 

The local hour long news this evening spent about 45 minutes covering the fire. Then the national news led the program with news about fire in Southern California. Okay, Los Angeles is a huge area. LA County is about as big as Rhode Island.

So here’s a map of Greater Los Angeles.


We live down near Long Beach which is mostly an urban area. Not much chance of wild fire. The current fire (called the “Sand Fire”) is up near Santa Clarita. The 14 freeway that runs from Simi Valley to Palmdale has been shut down due to the fire. Many people have been evacuated due to the fire.

There is certainly a risk to owning a home up near the mountains especially now due to the drought. Risk is much less for us down south in an urban setting.  A lot of the people that live up there own wild stock, horses and the like. So, evacuating is not easy.

Lassen Volcanic National Park

May 5, 2016

 

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Harold (on right) joining the park service

Time for another dive into the box of old photos stored in Mary’s Storage Locker. We found this gem of Harold signing on to the Park Service.

Back in the early fifties, Paula’s Dad (Harold) started working as a park ranger at Lassen Volcanic National Park in Northern California. Starting in 1952, on the day that school ended in June, Harold and Mary loaded up the 52 Ford, hooked up the trailer and headed north to Lassen.

They did this every summer until about 1972. Harold lived for the day that they would head north for the summer. He always told us that was what kept him sane. He would work at the park until Labor Day when they would head back to civilization.

Harold worked for twenty years at Lassen. After he retired, he received a small Social Security benefit for his time working for the US Park Service. Mary allowed him to put that fund into a separate bank account that he would use to fund all of his trips with the Shriners.

So where exactly is Lassen? Lassen is in Northern California about 75 miles northwest of Reno. Here’s a map to give you an idea where it’s located.

Lassen Map

In 1986, Paula, the boys and I had the chance to visit Lassen with Harold and Mary. We had rented a motor-home for the trip. By the time we made this trip to California, our boys were old pros at air travel.

We took three days to get to Lassen with stops in Bishop and Lake Tahoe. On our trip we drove north on route US-395 which winds north to the east of the Sierras.

When Harold did the trip he usually did it in two days which is a long haul. He would stop in Bakersfield on Saturday night, then he would drive on to Redding on Sunday. Grocery shopping on Sunday afternoon and then up into the park. He would start work on Monday morning.

This trip was our boys introduction to camping. The following year we bought a pop up trailer and a couple years later a full size travel trailer.

So we spent a few days camped at Manzanita Lake. We met up with our friends the Coils and our friend Andrea. We did some hiking and touring. Then we headed west to Eureka, then south to San Francisco. We actually found a campground in San Francisco. We road the cable cars, then flew home from SFO while Harold and Mary drove south to LA.

Date Night

April 24, 2016

Jungle BookSaturday was date night. We really needed to get out without Mom even if only for a couple of hours.

So, we went to see the movie “The Jungle Book“. I guess we are getting cheap in our old age. Jungle Book was available in iMax 3D, Regular 3D and old plain 2D. 2D was $7 a person for Seniors. iMax was $17. We did the old fashioned 2D. Characters were voiced by Bill Murray, Idris Elba, Ben Kingsley, Christopher Walken and many more fine actors and actresses.

The film is rated PG and rightly so. There are parts that are pretty violent and might be a bit scary for little kids. I wouldn’t take a kid to see it under the  age of 8 or 9.

We loved it. We went to a 4:45 showing and there were a lot of families with kids in the theater. I particularly liked Baloo voiced by Bill Murray where he starts singing the “Bare Necessities”. We also liked the scenes with King Louie.

Here’s the Bill Murray version from Youtube. I will be playing this tune at Lodge in a couple of weeks.

When you compare this version with earlier versions you can readily see how far the animation technology has come. This film was filmed completely in Los Angeles.

I would give the film 8.5 stars out of 10. We loved it.

And by the way, you can download the Kindle version of the Rudyard Kipling Book from Amazon for $.99. What a deal.

Now for dinner part of date night. We had hoped to try the Hopsaint Brewery restaurant in Torrance. Saturday night was not a good time. We couldn’t even find a parking space. We’ll try another time when it might be less busy.

We came up with a plan B. We decided to go to the “San Franciscan” in Torrance. I was itching to have a good steak. We don’t have a barbeque grill at our place (forbidden my HOA). It was busy too, but at least we found a parking space. Had to wait 20 minutes for a table.

I had a 9 oz Filet Mignon. Paula had something called a “Drunken Sam”. The menu descrbes it as

“Filet mignon, pan fried in burgundy wine and brandy. Served atop fried eggplant and topped with an Ortega chile and jack cheese”

I had a taste. It was very good. Paula cleaned her plate. This is not fancy and the decor is rather plain but food is excellent. This is our place to go to when we have a hunger for steak.

Fast Food in LA

April 11, 2016

A week ago we all went to a presentation put on by the SP/SB Historical Society on the Fast Food industry in LA. I am just getting around to writing this. So sue me. Anyhow, I had expected the presentation to be about Fast Food in general. What we got was a little bit about Fast Food businesses and a lot about In-n-Out Burger. Here’s the wikipedia entry for In-n-Out.In-N-Out_Burger_sign,_Los_Angeles

Mind you, I’m not complaining. In-n-Out is one of my favorite burger joints. There is one up on the corner and I visit it often.

When we talk about fast food, we are in general talking about franchise businesses that serve the meals in about 2-3 minutes. There usually is a limited menu, typically burgers and fries or fried chicken.

So here are a few factoids that I learned.

  • Carl’s Jr started out in life as a hot dog stand.
  • In-n-Out was started by Carl Snyder (1914-1976) and is still family owned. ie. not franchised.
  • One of In-n-Out’s logos is the crossed palm trees. Based on the crossed Palm trees in the movie “It’s a Mad Mad Mad World”. Adopted in 1972.
  • In-n-Out is the only Fast Food joint that uses fresh potatoes rather than frozen fries.
  • In-n-Out first opened in 1948.
  • McDonald’s first opened by Ray Kroc in San Bernardino in 1951.
  • KFC first opened in Corbin, Kentucky by Harlan Sanders during the Great Depression. The first franchised KFC opened in Salt Lake City, UT in 1952.

Little Sheep Mongolian Hot Pot

February 14, 2016

After the movie last night, we decided to have dinner. There are many good choices in the area around the AMC theater in Torrance. So we decided to try something different.

We decided to try the “Little Sheep Mongolian Hot Pot“.  So here’s how this works. At each table, there is a hot plate located in the center of the table. On the hot plate is placed a bowl of soup broth.

First thing that one orders (after you order your beer or wine) is the broth. There are three varieties. Normal, Spicy or a bowl with both the normal and spicy separated by a divider (see picture).

 


We decided to do the libra choice. I wanted the spicy and Paula wanted the bland. Then one chooses the meat, vegetable and/or fish. We decided for a lamb/beef combo and vegetable combo (kale and other green stuff).


So you either order stuff ala carte or pay one “All you can eat” price. We did the ala carte because we weren’t quite sure how filling every thing was going to be.

So here’s how this works. You take a portion of meat or veg and pick it up an drop into the soup. Let it simmer for a bit, then fish it out with either the soup ladle or your chop sticks. Then eat it.

They give you a soup bowl so you can eat or drink some of the soup. The food was tasty and service was good. Somehow, I think this would work better with four or more people. But we were satisfied.

Oh,  by the way, either bring a bib or don’t wear anything that isn’t washable. You will get soup on your shirt.